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Deep Thoughts by Robert Felty

thoughts on wordpress, latex, cooking et alia
November 25th, 2009

Spanish bean soup

Spanish bean soup

Spanish bean soup

This is yet another soup recipe from the Moosewood New Classics cookbook. I thought Clare would really like it because it called for soy sausage. I used our favorite – Morningstar sausage crumbles. It also called for greens, like swiss chard, kale, or collard greens. I chose kale. We don’t eat kale very often, so I wasn’t sure how good it would be, but it turned out great. It was quite spicy, and had plenty of flavor.

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